BROWNIE CHRISTMAS TREES

By Kez's Kitchen

SERVE: 6

TOTAL PREP TIME: 15 mins
WHAT YOU NEED:
  • 1 x 210g pack of Kez’s Kitchen Fudgy Chocolate Flourless Chocolate Brownies 
  • Icing sugar & water (or a ready-made icing/frosting of your choice)
  • Green food dye (optional)
  • Sprinkles to decorate
  • Candy canes
    • WHAT TO DO:

    1. ​​​​Gently use a rolling pin to flatten the brownies to approximately 1cm thickness

    2. Using clean hands or a utensil to carefully shape the brownie into a triangular shape

    3. Carefully snap or cut candy canes into 2-3cm pieces to form a trunk, pressing them into the base of your brownie

    4. Mix a couple of drops of green food dye into your icing of choice and spoon into a piping bag or a zip lock bag

    5. Pipe icing onto your Christmas trees

    6. Complete the look with sprinkles or other decorations of your choice

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